8950936914

info@nrichaibar.com

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Support Operation

• Site Selection Assistance

• Store Layout Design

• Equipment Setup

• Man Power Recruitment and traning

• Store Launch

SUPPORT MARKETING

• Social Media Marketing

• Loyalty Program

• Inventory Management

• Flexible Menu ( Depends on Location)

Why Invest in NcB?

• Lower Capex, Higher Returns

• Complete Operational & Marketing
   Support for Store

• Higher Profit Potential

• Man Power Recruitment and traning

• Affordable Infrastructure

PROJECT COSTING

Franchise Set Up Cost (Approx.)       Amount Remarks
Franchise Fee
300000  for 3 years

ELEMENTS

Minimum Area (in Sq. Ft.) 900-1200 SQFT

   Centre Furnishing/Improvement etc. 

Ceiling/Flooring/Painting                                  100000 One time
Furniture/ Woodwork/counter/display 250000 One time
Electronic equipment & fitting lighting 40000 One time
Roadside Lighting Board 90000 One time
Led Menu 25000 One time
Air Conditioner (2) 70000 One time
Generator 80000 One time
Sub-Total                    6,55,000 

                                                            Kitchen & Infrastructure SetUp

Computer and Printer                       40000 One time
Kitchen Equipment 400000 One time
Serving Crockery 35000 One time
CcTVs 18000 One time
Staff Uniform 3000 One time or as
when required
Music System 5000 One time
Staff Training free of cost One time
Raw Material (20 Days) 60000 Initial Billing
Sub-Total
5,61,000
Total Project Cost
15,16,000

* The cost is estimated for the above mentioned area only. It can vary if the area is increased/decreased.